Outside is Free
Outside is Free
Follow Henrik Orre on an outdoor cooking adventure by gravel bike in Norway. In 50 recipes grouped by "Bike" and "Basecamp", this book presents dishes composed for both camp stove and campfire. The book also presents a selection of 25 tips for a successful cycling adventure.
The book comes in a design ziplock bag together with a spork (spoon & fork).
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AN OUTDOOR COOKING ADVENTURE
Cycling and food are a great fit, as chef Henrik Orre has shown in both his former cookbooks. This time he takes us on an outdoor cooking adventure by gravel bike in Norway where we ride with him along gravel roads, down steep mountain faces, and through deep valleys.
“Good food does not have to be difficult, and Outside is Free is all about combining simple ingredients in easy recipes, to create amazing flavors in an outdoor kitchen.”
- Lifeinthesaddle.cc
WONDERFULLY SIMPLE
The food is made to be as easy to cook and eat during a quick break as when you set up camp with more equipment and accessories at hand. The recipes are wonderfully simple and presented flexible to suit different situations, tastes, and moods.
DETAILS
155 pages.
150 x 210 mm.
Weight, 0.5 kg.
Soft back.
Published in English and Swedish.
The book comes in a design ziplock bag together with a spork (spoon & fork).
BEHIND THE BOOK
Author: Henrik Orre
Photography: Patrik Engström
Graphic design: Kai Ristilä
Editor: Ann Pålsson
Illustrations: Annelie Carlström
Publisher: Charlotte Gawell